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Coolsavings_120x60_9.14.06

 

 

Baked Flounder
RecipesFromScratch.com9/11/06
1 package of frozen fillet of flounder
1 can of cream of celery soup
1/2 cup of milk
salt and pepper
1 can of French Fried onions

Arrange the flounder in a single layer in baking dish. Blend the soup with milk; season with salt and pepper. Pour the soup over flounder. Bake at 425ºF. for 20 minutes. Remove from oven; top with onions. Return to oven for 5 minutes. Serve at once. Makes 4 servings

 

 

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