
target | Curried Barbecued Veal Chops RecipesFromScratch.com10/18/06 1/4 cup of corn oil 1 small onion, minced, about 1/3 cup 1 clove garlic, minced or 1/4 teaspoon of garlic powder 2 - 3 tablespoons of curry powder 1/4 cup of vinegar 1/4 cup of dark or light corn syrup 1 teaspoon of salt 4 chops (veal, pork or lamb) |
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Heat the corn oil in a small skillet over medium low heat, add onion, garlic and curry powder. Cook for 2 minutes, stirring occasionally or until tender. Remove from heat, stir in vinegar, corn syrup, salt and pepper until well mixed. Place the chops in shallow baking dish; pour curry mixture over chops. Cover and refrigerate overnight, turning occasionally. Remove chops from marinade; grill 4 inches from heat, brushing with curry mixture and turning as needed, 10 - 15 minutes, or until desired doneness. Serves 4 |