| Easy Baked Beans
Categories: Quick, Vegetables
one 15 ounce can of beans, your choice, I used pinto beans 1/2 cup of ketchup 1/2 medium onion, chopped 1/4 teaspoon of cinnamon 2 slices of bacon |
| These beans taste like they've been cooked for hours. You can leave out the bacon if you want to avoid fat. Pour the beans into a small casserole dish and mix in the ketchup, onion and cinnamon. Cut the bacon slices in half and place on top of the beans. Bake in a 350ºF. oven for 30 minutes. Jennifer Wendel, The Central Coast of California, submitted by: jwendel@redshift.com |