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Garlic Herb Spread

One 8 ounce package of whipped cream cheese or plain cream cheese, softened
2 or more cloves garlic, put through a garlic press
1/2 teaspoon of dried marjoram or oregano
1/2 teaspoon of dried thyme

In a medium bowl, stir together the cream cheese, garlic, marjoram, and thyme. Optional: Thin with 1/4 cup of heavy cream to make a dip for vegetables. Makes 1 cup

Garlic Herb Spread 2

1 cup (2 sticks) Touch of Butter spread
1 garlic clove, minced
2 teaspoons of dried basil or oregano leaves, crushed

Mix all together until well blended. Refrigerate. Serve with warm rolls or crackers. Makes 1 cup.

Garlic Herb Cheese Spread 3

1/2 pound of cream cheese, softened
3 tablespoons of lemon juice
1/2 teaspoon of dried savory
1/2 teaspoon of coarsely ground pepper
1 clove garlic, minced

Beat cream cheese until smooth. Add in remaining ingredients. If too thick, add milk. Chill until ready to serve. Serve with crackers or party rye bread.

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