| Kidney Bean Dip
2 cups of red kidney beans 1 medium onion, finely chopped 1 large Green pepper, finely chopped 1 dash Worcestershire sauce 1/4 cup of mayonnaise 1 teaspoon of Horseradish 1 Clove garlic, minced 1 dash Salt and pepper 1 dash Dry mustard 1/4 cup of Pickle relish |
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Rinse, Drain and chill beans. Mix together other ingredients. Add beans and refrigerate overnight.
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