Cream Cheese Frosting 6
8 ounces of sugar one 8 ounce package of cream cheese 4 ounces of sour cream 1 teaspoon of vanilla extract Mix cream cheese in kitchen aid mixer until creamed. Add sugar, sour cream and vanilla. Frost cake. Recipe by: New Orleans Recipes Posted to MC-Recipe Digest V1 #686 by Bill Spalding <billspa@icanect.net> on Jul 22, 1997 |