Using an electric mixer, blend the first 3 ingredients together. Add confectioners sugar gradually, beating continuously until smooth. If necessary, add more water to thin. (This icing isn't so sweet tasting, but is rather soft and off-white in color. It is suggested to ice a carrot cake.)

Source: newsletter Jan 90 Dolores, Ohio 04/29 07:24 pm From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini