Healthy Coleslaw Recipe
1/3 cup of plain nonfat yogurt 1 tablespoon of apple cider vinegar 2 tablespoons of honey 2 cups of coarsely chopped cabbage 1/2 cup of shredded carrots 1/4 cup of chopped green peppers 1/4 cup of finely chopped celery |
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Combine yogurt, vinegar, and honey in bowl large enough to hold coleslaw. Stir until smooth and well blended. Add vegetables and mix well. Cover and chill for 15 minutes or longer before serving. Notes: prep time: 10 minutes; Chilling time: 15 minutes Serving Size: 4 kitpath@earthlink.net 4/99 Recipe by: Cooking Without Fat by George Mateljan Posted to EAT-LF Digest by PatHanneman <kitpath@earthlink.net> on Apr 12, 1999, converted by MM_Buster v2.0l. |