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Honey-Lime-Tequila Chicken
Recipe By: Serving Size: 8 Cuisine: Uncategorized Main Ingredient: Chicken Categories: Lime, Garlic, Onion, Chicken, Poultry, Main dishes, Low fat, Diabetic, Honey
-= Ingredients =- 4 Skinless boneless chicken Marinade 2 tablespoons of honey 2/3 cup of fresh lime juice 1/4 cup of Tequila 2 Cloves garlic, minced 1 yellow onion, minced 1 Red pepper, minced |
| -= Instructions =- A little bit of the islands brought to you kitchen! Great dish for parties, a luau perhaps? Combine marinade ingredients and pour over the chicken breasts. Marinate for at least 1 hour. Drain the marinade and grill on each side about 7-8 minutes per side or until no pink remains. Makes 8 servings: 96 cals, 1g fat (9% Cff) Robyn Webb (book Unknown) http://www.robynwebb.com/recipes/recipes.html Recipe by: Robyn Webb (1997) Posted to EAT-LF Digest by PatHanneman <kitpath@earthlink.net> on Jan 21, 1999, converted by MM_Buster v2.0l.
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Hawaiian Cookbooks |