| | Baked Macaroni Supreme 8 ounces of macaroni, broken into pieces
1/2 cup of chopped green pepper
1/4 cup of chopped onion
3 tablespoons of butter
1/2 cup of sliced pimento stuffed olives
1/2 cup of sliced mushrooms
1/2 cups of cubed cooked ham
1 cup of grated sharp Cheddar cheese
one 10 ounce can of condensed tomato soup
3 strips of bacon
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Cook the macaroni in boiling, salted water following package directions, drain. Preheat oven to 400ºF. Sauté the green pepper and onion in butter for 5 minutes. Combine the macaroni, green pepper, onion, olives, mushrooms, ham, cheese, and tomato soup. Place in greased casserole dish. Top with bacon strips. Bake for 20 minutes, or until bubbly and bacon is cooked. Remove from oven and serve. Serves 6
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