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Grocery Coupons 05.08.08

Mexican Mac And Cheese

1 cup of cheddar Cheese, shredded
1 1/2 cups of white Sauce
1/2 cup of salsa
4 cups of Elbow Macaroni, cooked
 


Add cheese to white sauce and stir over low heat until cheese melts, then stir in salsa. Add elbow macaroni and stir to coat with sauce. Cook over medium heat 1 to 2 minutes or until hot. Serving Size: 4

Recipe by: dea! We Just Like It! <G>< Posted to bbq-digest by PhantomBBQ@aol.com on Jan 20, 1999, converted by MM_Buster v2.0l.


 

 

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