| Eight Layer Waldorf Salad 4 leaves romaine lettuce, coarsely chopped 2 carrots, shredded One 10 ounce package of frozen peas, thawed 2 cups of cooked turkey, cubed 2 ribs celery, sliced 1 red apple, cored, and thinly sliced 1 cup of green and or red seedless grapes, halved 1/2 cup of coarsely chopped walnuts 1/2 cup of mayonnaise 2 teaspoons of lemon juice 1 teaspoon of sugar 1/4 teaspoon of pepper 3 scallions, sliced |
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