| Ziti Casserole 1
One 16 ounce package of ziti macaroni
1 pound of ground beef
One 15 ounce container of ricotta
1/2 cup of grated Parmesan cheese
1 egg, slightly beaten
3/4 teaspoon of salt
1/4 teaspoon of pepper
One 8 ounce package of Mozzarella cheese, shredded
42 ounces of spaghetti sauce |
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Heat spaghetti sauce. Boil ziti as label directs in large saucepan. Cook ground beef until browned; drain. Drain ziti and return to saucepan; stir in ricotta and next 4 ingredients with half of spaghetti sauce until well mixed. Spoon mixture into 9x13 inch baking dish; pour remaining sauce evenly over ziti mixture; sprinkle with Mozzarella cheese. Bake at 350ºF. for 20 minutes or until hot and bubbly. 10 servings.
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